Historical Materials

Preceded by Annisquam as the earliest permanently settled harbor and Gloucester’s original first parish, Gloucester Harbor did not become a seaport of significance until the end of the 17th century. Its earliest fishing activity was focused on nearby grounds in the Gulf of Maine, few vessels venturing further to the banks off Canada. After 1700, as maritime activity was well-established in fishing, shipbuilding, and coastal trade, the waterfront saw the expansion of flake yards for drying fish and wharves for berthing and outfitting vessels, loading lumber and fish, and receiving trade goods. Shipbuilding was also carried on, using shorelines with straight slopes not suited for wharves.

By 1740, the majority of Cape Ann-owned vessels were berthed in Gloucester Harbor; three years later, Watch House Point (now called Fort Point) was armed and fortified. The fishing fleet continued to grow, numbering over 140 vessels by the time of the Revolution. A customs office was established in 1768, resulting in strong protests over seizures of contraband. Revolution brought hardship to the fishing industry, forcing many vessel owners to resort to privateering.

Independence saw a much-diminished fishing fleet and a severely impoverished seaport. With the Federally-sponsored incentive of the codfish bounties, Gloucester fishermen began to rebuild their fishing fleet. By 1790, trade with Surinam was under way, leading to the building and purchase of merchant vessels, new wharves, and improvements to old wharves in Harbor Cove, which had become Gloucester’s center of maritime activity. In addition to shipyards and sail lofts, two ropewalks furnished cordage for rigging.

The first four decades of the 19th century saw fitful growth in the fishing industry, due to the interruptions of war and financial panics. Few wharves were added to the waterfront in that period, and when new ones were built, their purpose was to serve the growing Surinam Trade. Fishing had come to its low point in the 1840s when the railroad reached Gloucester, opening a huge inland market for the fish it caught. The use of ice to keep fish fresh, combined with new and faster fishing schooners to get it quickly to port, sparked a revival in Gloucester’s fishing industry. 

As Gloucester’s fishing industry revived, its growth in the Surinam Trade was hampered by its shallow harbor which made berthing of ever larger ships more difficult. Forced to seek a deeper harbor, merchants reluctantly sent their largest ships to Boston for unloading. Between 1850 and 1860, this process continued until ships and warehouses were relocated and their owners commuted to Boston by rail, leaving their old wharves to the fishing fleet. In 1863, the Surinam trade collapsed.                                                                                                                                 

Gloucester’s fishing fleet grew dramatically in the 1850s for more reasons than ice, railroads, and faster schooners. The technology of catching fish also improved dramatically. Hand-line fishing (two hooks on a line) gave way to dory trawling with many hooks on a very long “trawl line,” while fishing for mackerel with hand-lines was replaced by “purse seining,” setting a 1,000-foot-long net in a circle around a school of mackerel. These dramatic improvements in productivity were expensive but made possible by the fishermen organizing a mutual savings bank to serve their needs and a mutual insurance company to cover their risks. These advantages could not be matched by any other fishing communities in New England or in the Canadian Maritime Provinces, sparking a huge migration of fishermen to Gloucester. These newcomers were welcomed to fill a growing work force while Gloucester’s native work force moved on to other, less dangerous, occupations.

Lane’s depictions of Gloucester’s waterfront best illustrate the period before 1850. After that date, his attention turned more to the Harbor’s outer shores, to nearby communities such as Manchester, to New York, back to Boston, and north to Maine. While his lapse of interest is regrettable, the scenes and activity he missed were becoming popular with photographers while his earlier waterfront views are nowhere else to be found.

–Erik Ronnberg

References: 

Dates and happenings were based on (or confirmed by):

Mary Ray and Sarah V. Dunlap, “Gloucester, Massachusetts Historical Time-Line (Gloucester: Gloucester Archives Committee, 2002).

Improvements to Gloucester’s fishing technology, management, and financing are based on:

Wayne O’ Leary, “Maine Sea Fisheries” (Boston: Northeastern University Press, 1996), pp. 166–179 (fishing technology), 235–251 (management and financing), and 235–251 (in-migration to Gloucester).